i-REXFO interviews: Paolo Rellini, Coo and co-founder of Regusto

Regusto is a start-up born to develop innovative solutions to fight food waste.

In 2016 the Regusto platform was born. Regusto has started in Recuperiamo SRL, at the initiative of Marco Raspati and Paolo Rellini, with the aim of proposing concrete solutions for the prevention and reduction of food waste in the profit and non-profit sector, acting according to the logic of the circular economy.

The Regusto platform represents a simple tool to optimize the donation and sales processes for food and non-food products.

Transparent, traceable and within reach of everyone.